It’s exactly this approach that nutritionists and cooks keep to, developing and cooking a great variety of traditional and peculiar dishes to every guest’s taste, who choose for relaxation and recreation the sanatorium ‘СRYSHTALEVE DZHERELO’ in the Carpathians.
Clinical nutrition (diet therapy) is important in non-drug treatment method of internal organs. The purpose of institution is to provide good nutrition in conditions of digestive disorders, to help normalize the functional state of organs and metabolic processes that are disturbed due to disease. The diet should be balanced and include the necessary amount of proteins, fats, carbohydrates, vitamins, micro-element, and water.